What makes the perfect weeknight dinner? A hearty skillet supper loaded with tender chicken and savory vegetables, of course. This easy homemade recipe is a quick solution for busy families, requiring just one pan and minimal cleanup. Try searing your ingredients in a hot skillet for a rich flavor. Save this idea for a delicious and satisfying family favorite meal that is sure to become a staple in your household, perfect for a weeknight dinner Pin for later
Hearty Skillet Supper
Introduction
Imagine a dish that combines the warmth of a home-cooked meal with the ease of a one-pot wonder. The Hearty Skillet Supper is just that – a culinary masterpiece that brings together the richness of flavors, the simplicity of preparation, and the joy of creativity, all using everyday ingredients that you likely have in your pantry. This recipe is a testament to the idea that cooking doesn’t have to be complicated to be delicious. With its perfect blend of savory, slightly sweet, and smoky notes, this skillet supper is sure to become a staple in your kitchen, perfect for a weeknight dinner or a special occasion. It’s a dish that will warm your heart and fill your home with the inviting aromas of a perfectly cooked meal.
Why This Works
- Flavor balance and ingredient accessibility: The beauty of this recipe lies in its ability to balance a variety of flavors using ingredients that are easily accessible. From the depth of chicken broth to the slight crunch of bell peppers, every component works in harmony to create a dish that is greater than the sum of its parts.
- Ease of preparation: One of the standout features of the Hearty Skillet Supper is its simplicity. With a straightforward preparation process and a cook time that fits neatly into a busy schedule, this dish is perfect for anyone looking to cook a satisfying meal without spending hours in the kitchen.
- Impressive results with minimal effort: Despite its ease of preparation, the Hearty Skillet Supper presents beautifully and tastes like a labor of love. The combination of tender chicken, perfectly cooked vegetables, and a rich, slightly caramelized sauce makes for a dish that is sure to impress, whether you’re cooking for one or for a crowd.
Key Ingredients
The Hearty Skillet Supper relies on a few key ingredients to bring its signature flavors to life. These include boneless, skinless chicken breasts for lean protein; a mix of colorful bell peppers and onions for a pop of color and a depth of flavor; garlic for its unmistakable aroma and taste; canned diced tomatoes for a burst of juicy sweetness; chicken broth for moisture and richness; and a blend of spices including paprika, cumin, and chili powder for a smoky, slightly spicy kick. Practical substitutions can be made with ingredients like ground turkey or beef for a different twist, and any color bell pepper can be used based on personal preference or dietary needs.
Instructions
- Step 1: Begin by prepping your ingredients. Chop the bell peppers and onions into bite-sized pieces, mince the garlic, and season the chicken breasts with salt, pepper, and your choice of spices.
- Step 2: Heat a couple of tablespoons of olive oil in a large, oven-safe skillet over medium-high heat. Add the chicken and cook until browned on both sides, then remove it from the skillet and set it aside. Next, add the chopped peppers and onions to the skillet, cooking until they start to soften.
- Step 3: Add the minced garlic to the skillet and cook for a minute, until fragrant, before adding the diced tomatoes, chicken broth, and spices. Stir well to combine, then return the chicken to the skillet, making sure it’s mostly submerged in the sauce.
- Step 4: Bring the mixture to a simmer, then transfer the skillet to the oven. Let it cook, covered, until the chicken is tender and the sauce has thickened slightly. Remove from the oven, let it rest for a few minutes, then serve hot, garnished with fresh herbs or a sprinkle of cheese, if desired.
Handy Tips
- Avoid overcooking the chicken and vegetables, as this can lead to dry, tough textures. Instead, aim for tender, slightly caramelized goodness by cooking just until done.
- For an extra burst of flavor, consider adding a splash of wine or beer to the sauce during the simmering process. This will add depth and a slightly sophisticated twist to the dish.
- Don’t be afraid to experiment with spices and seasonings. The Hearty Skillet Supper is a versatile dish that can be tailored to your personal taste preferences, whether you like it spicy, smoky, or mild.
Heat Control
Heat control is crucial in the Hearty Skillet Supper, as it directly affects the texture and flavor of the final dish. When cooking on the stovetop, aim for a medium-high heat to achieve a good sear on the chicken and a slight caramelization of the vegetables. When transferring the skillet to the oven, a temperature of 375°F (190°C) is ideal, allowing for slow, even cooking that results in tender chicken and a rich, slightly thickened sauce. Cooking time will depend on the size of your chicken breasts and the desired level of doneness, but as a general rule, 20-25 minutes in the oven should suffice.
Crunch Factor
The crunch factor in the Hearty Skillet Supper comes from the perfectly cooked vegetables, which should retain a bit of crunch to provide texture contrast to the tender chicken and rich sauce. To achieve this, make sure not to overcook the peppers and onions. A slight softening is desirable, but they should still have a bit of bite. Additionally, consider topping the dish with some crunchy elements like toasted bread crumbs, chopped nuts, or a sprinkle of crispy bacon for added texture and flavor.
Pro Kitchen Tricks
- Use high-quality ingredients: While the Hearty Skillet Supper can be made with a variety of ingredients, using the best quality you can afford will elevate the dish. Look for fresh, flavorful vegetables and lean, tender chicken for the best results.
- Don’t skip the resting time: After cooking, let the skillet rest for a few minutes before serving. This allows the juices to redistribute, making the chicken even more tender and the sauce more flavorful.
- Experiment with leftovers: The Hearty Skillet Supper makes great leftovers, which can be repurposed into a variety of dishes, from sandwiches and wraps to salads and soup. Get creative and find new ways to enjoy this versatile dish.
Storage Tips
- Leftovers can be stored in the refrigerator for up to 3 days or frozen for up to 2 months. When reheating, make sure the dish is hot throughout to ensure food safety.
- Consider portioning leftovers into individual servings before freezing for easy, quick meals later on.
- For the best results, store the dish in airtight, shallow containers to prevent moisture from accumulating and making the dish soggy.
Gift Packaging Ideas
While the Hearty Skillet Supper is typically served hot and enjoyed immediately, it can also be gifted in creative ways. Consider portioning the dish into Mason jars or individual serving containers, then topping with a decorative lid or a sprinkle of fresh herbs. A ribbon or a handwritten note can add a personal touch, making this a thoughtful and practical gift for friends, family, or neighbors. Alternatively, the recipe itself can be gifted, perhaps printed on a card or included in a cookbook, along with a few essential spices or ingredients to get the recipient started.
Flavor Variations
- Different spices: Try adding a pinch of cayenne pepper for a spicy kick, some dried oregano for a Mediterranean twist, or a sprinkle of smoked paprika for a smoky depth.
- Creative toppings: Experiment with various toppings to change up the flavor and texture of the dish. Some ideas include diced avocado, sour cream, shredded cheese, chopped fresh cilantro, or crumbled bacon.
- Ingredient swaps: Substitute chicken with ground beef or turkey for a different protein profile, or use different colored bell peppers to change the aesthetic and flavor slightly.
Troubleshooting
- Texture problems: If the chicken turns out dry, it may have been overcooked. Try cooking it for less time or using a meat thermometer to ensure it reaches a safe internal temperature without becoming tough.
- Ingredient replacements: If you’re missing an ingredient, don’t be afraid to substitute. For example, chicken broth can be replaced with beef broth or even water in a pinch, though the flavor may be slightly different.
- Over/undercooking signs: Keep an eye on the dish as it cooks, checking for signs of doneness such as the chicken reaching 165°F (74°C) internally, the vegetables being tender but still crisp, and the sauce having thickened slightly.
FAQs
- Can I freeze it? Yes, the Hearty Skillet Supper can be frozen, either before or after cooking. If freezing before cooking, make sure all ingredients are frozen safely and cooked thoroughly when reheated. If freezing after cooking, portion into airtight containers or freezer bags and reheat when needed.
- Is it gluten-free? The basic recipe for the Hearty Skillet Supper is gluten-free, making it a great option for those with gluten intolerance or sensitivity. However, always check the ingredients of any store-bought components, like broth or spices, to ensure they meet gluten-free standards.
- Can I double the recipe? Yes, the recipe can be easily doubled or even tripled to feed a larger crowd. Just keep in mind that cooking times may be slightly longer for larger quantities, so adjust accordingly to prevent overcooking.
Conclusion
The Hearty Skillet Supper is a recipe that embodies the spirit of home cooking – it’s comforting, flavorful, and incredibly versatile. Whether you’re a seasoned chef or just starting to explore the world of cooking, this dish is sure to become a favorite. Its ease of preparation, impressive results, and endless possibilities for customization make it perfect for any occasion. So go ahead, give it a try, and enjoy the process of creating something delicious and satisfying. Don’t hesitate to share your own twists and favorite variations, and remember, the most important ingredient in any recipe is the love you put into it.
Hearty Skillet Supper
A hearty, one-pot dish combining chicken, bell peppers, onions, and tomatoes in a rich, slightly smoky sauce, perfect for a comforting meal.
🥘 Ingredients
👩🍳 Instructions
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1Heat oil in an oven-safe skillet over medium-high heat.
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2Add chicken and cook until browned on both sides, then remove and set aside.
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3Add onions and bell peppers to the skillet and cook until they start to soften.
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4Add garlic, cook for 1 minute, then add diced tomatoes, chicken broth, smoked paprika, cumin, chili powder, salt, and pepper. Stir to combine.
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5Return chicken to the skillet, cover, and transfer to the oven. Cook at 375°F (190°C) for 20-25 minutes or until chicken is cooked through and sauce has thickened slightly.
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6Remove from oven, let rest for a few minutes, then serve hot, garnished with fresh herbs if desired.